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Episode 1 Summer Recipe Swap
Episode 2 Craveable and Colorful Creations
Episode 3 What We Ate on Summer Vacation
Episode 4 Cool for the Summer
Episode 5 Cookout Combos
Episode 6 The Kitchen's Hack Attack
Episode 7 #GameDayGoals
Episode 8 Red Sauce Recipes
Episode 9 The Kitchen's Super Savers
Episode 10 Treat Yourself!
Episode 11 Dining Through the Decades
Episode 12 Ultimate Autumn Menu
Episode 13 Power Lunches
Episode 14 Early Bird!
Episode 15 Turkey Day Road Trip
Episode 16 Chips and Dips and Sips
Episode 17 Festive Flashbacks
Episode 18 Weekend Winners
Episode 19 The Kitchen's Brunch in Bed
Episode 20 Fresh Takes
Episode 21 Dinner Party on a Dime
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The Kitchen - Season 32 Episode 20 : Fresh Takes
The Kitchen reveals feel-good ingredients, recipe twists and innovative ways to make everyone's favorite flavors good for you! Sunny Anderson whips up her Sambal Salmon Bowl. Katie Lee Biegel makes her tasty BBQ Tofu. Jeff Mauro puts a veggie twist on a classic with Caramelized Mushroom Cheesecakes with Cashew Cheese Sauce. Geoffrey Zakarian makes dessert for breakfast with his Oatmeal with Black Forest Overnight Oats. Plus, Alex Guarnaschelli and the hosts try out trending health drinks!
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